- Bring water to boil
  - Peel Potatoes russet or yukon gold
  - Cut to fry shape
  - Tablespoon of vingar, 3 finger pinch of salt
  - Boil for 8 minutes
  - Strain
  - peanut oil
  - 450 f oven 15 minutes
  - flip with spatula
  - 15-20 minutes until crispy
  - Drain in bowl with paper towel and add salt

Can have with just salt or can add spices like Smoked paprika, garlic powerer, or chili powder.