ginger_molasses_cookies
Differences
This shows you the differences between two versions of the page.
| Both sides previous revisionPrevious revisionNext revision | Previous revision | ||
| ginger_molasses_cookies [2023/07/30 18:05] – david | ginger_molasses_cookies [2023/07/30 18:44] (current) – david | ||
|---|---|---|---|
| Line 3: | Line 3: | ||
| Ingredients | Ingredients | ||
| - | * 1/2 cup butter, at room temperature | + | * 113 grams butter, at room temperature |
| - | * 1 cup sugar | + | * 200 grams sugar |
| - | * 1/2 cup brown sugar | + | * 106 grams brown sugar |
| - | * 1/4 cup molasses | + | * 70 cup molasses |
| * 1 large egg | * 1 large egg | ||
| - | * 2 cups all-purpose flour | + | * 250 grams all-purpose flour |
| - | * 2 teaspoons | + | * 12 grams baking soda |
| - | * 1 teaspoon | + | * 3 grams cinnamon |
| - | * 1/2 teaspoon | + | * 1 gram ginger |
| - | * 1/4 teaspoon | + | * 20 gram saltsugar, for rolling |
| Method | Method | ||
ginger_molasses_cookies.1690740339.txt.gz · Last modified: 2023/07/30 18:05 by david
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