ginger_molasses_cookies
Differences
This shows you the differences between two versions of the page.
| Next revision | Previous revision | ||
| ginger_molasses_cookies [2023/07/30 18:05] – created david | ginger_molasses_cookies [2023/07/30 18:44] (current) – david | ||
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| Ingredients | Ingredients | ||
| - | * 1/2 cup butter, at room temperature | + | * 113 grams butter, at room temperature |
| - | * 1 cup sugar | + | * 200 grams sugar |
| - | * 1/2 cup brown sugar | + | * 106 grams brown sugar |
| - | * 1/4 cup molasses | + | * 70 cup molasses |
| * 1 large egg | * 1 large egg | ||
| - | * 2 cups all-purpose flour | + | * 250 grams all-purpose flour |
| - | * 2 teaspoons | + | * 12 grams baking soda |
| - | * 1 teaspoon | + | * 3 grams cinnamon |
| - | * 1/2 teaspoon | + | * 1 gram ginger |
| - | * 1/4 teaspoon | + | * 20 gram saltsugar, for rolling |
| Method | Method | ||
| Line 24: | Line 24: | ||
| How to dress them up: | How to dress them up: | ||
| - | Swap 1/4 cup cocoa for 1/4 cup of the flour to make chocolate gingerbread. | + | * Swap 1/4 cup cocoa for 1/4 cup of the flour to make chocolate gingerbread. |
| - | Add the grated zest of an orange as you beat the butter-sugar mixture. | + | |
| - | Stir chopped candied ginger into the dough at the end, before baking. | + | |
| - | Make sandwiches: Spread the bottom of cooled cookies with vanilla or cream cheese frosting, and sandwich with another cookie. | + | |
ginger_molasses_cookies.1690740323.txt.gz · Last modified: 2023/07/30 18:05 by david
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